Order For Thanksgiving Now!
For Delivery Wednesday 11/26 - Stuffing Mix, Traditional Loaf, Pumpkin Loaf, Cranberry Orange Scones, and Cranberry Brie Rosemary Focaccia
Standard Loaf
Our simple and most popular loaf made with a blend Organic All Purpose Flour and Organic Whole Wheat Flour, Salt, and Leaven.
Pumpkin Cinnamon Swirl Sourdough Loaf
A soft, golden sourdough loaf infused with pumpkin puree and warm spices, swirled with a sweet cinnamon filling. Each slice is tender, aromatic, and perfect for enjoying toasted with butter on crisp autumn mornings.
Cranberry Orange Scones
Buttery, tender scones studded with tart cranberries and infused with fresh orange zest. Lightly sweet with a crisp golden edge, they deliver a vibrant burst of citrus in every bite.
From Hobby to Homestead Bakery
Golden Loaves was born out of a love for simple ingredients, honest work, and the joy of sharing something warm and delicious with neighbors.
What began as a quiet hobby for Karena Harris—mom of two (with one on the way!) and wife to Cameron—quickly turned into a word-of-mouth sensation.
After dozens of people told her, “This is the best sourdough I’ve ever had,” she knew it was time to start sharing more intentionally.
Now, each loaf is baked with care in our Queen Creek home kitchen, shaped by hand, and delivered with love.
What Makes Our Sourdough Special?
Only 3 Real Ingredients: Flour, water, and salt. That’s it.
Crispy Outside, Soft Inside: That perfect sourdough chew.
Baked Fresh for Each Drop: No preservatives. No shortcuts.
